Sweet & Sour Beets with Apples

Cook Time: about 45 Minutes

PREPARATION

• Preheat oven to 350 lightly butter a 9X13 baking pan
  
• Combine in the pan:
• 2 cups ½ inch cubed beets
• 2 cups diced unpeeled Granny Smith apples (or other tart apples)
  
• ½ cup thinly sliced onions
• 2 tablespoons fresh lemon juice
  
• 1 teaspoon salt
• Pinch nutmeg
  
• 1 tablespoon light brown sugar
• Dot with 2 tablespoons butter
  
• Cover and bake for 30 minutes
• Stir well and bake about 15 minutes more